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Hopton Wedding Package

From £90 per person (based on 50+ guests)

Menus are illustrative and can be adapted to your requirements

Includes:

 

• Exclusive use of our dining areas for up to 100 guests

• Priority booking for all our luxury bedrooms and cottages for guests

• A glass of Buck’s Fizz or Prosecco per person on arrival

• Three-course wedding breakfast

• Half a bottle of wine per person during meal

• Glass of Prosecco per person to toast those all-important speeches

• White table linen and napkins

• Master of Ceremonies

• Use of our grounds for wedding photos

• Overnight accommodation in our best room for the happy couple

 

Starters

 

All served with bread and butter

  • Seasonal soup of the day V

  • Ham hock & pea terrine, with caramelised red onion chutney

  • Smoked salmon and prawns, with a horseradish & dill crème fraîche†

  • Mini-baked Camembert with caramelised red onion chutney

 

Main Courses

 

Served with a selection of vegetables and potatoes

  • Traditional roast sirloin of beef with a Yorkshire pudding

  • Chicken supreme on roasted red onion, with a butterbean & bacon sauce

  • Slow-cooked pork belly and baked apple half with a red wine jus

  • Roasted cod loin on spinach with a creamy white wine sauce†*

  • Vegetable & cashew nut gratin with goat's cheese V

  • Slow-cooked lamb shank

Desserts

 
  • Chocolate truffle torte with double cream

  • Vanilla cheesecake with fruit compote and fresh fruit V

  • Gingerbread & pear crumble tart with double cream V

Followed by

 
  • Cheese platter with grapes, celery & caramelised red onion chutney

  • Tea & Coffee

  • Glass of Port